Jazz, blues, swing Chef Bruce's Jazz Kitchen
Cooking Up Some Jazz For Thanksgiving original

This show's not smooth. This one is a sequel to last year's holiday show. It's filled with a lot of straight ahead jazz, blues and swing. They all have "foodie" titles that help make it a perfect mix to listen to while in the kitchen cooking the bird and trimmings.

As always, I'm so thankful for all of you that follow me throughout the year. I have a lot of really great music for the December holiday season planned so stop back often. Even if you don't celebrate, Happy Thanksgiving everyone.

00:00 Jack McDuff - Down Home Style
00:05 Bennie Green - We Wanna Cook
00:11 Freddie Hubbard - Philly Mignon
00:17 Lou Donaldson - Hot Dog
00:27 Jimmy Smith - Pork Chop
00:35 Stanley Turrentine - Meat Wave
00:40 Art Blakey & The Jazz Messengers - Chicken An' Dumplings - Live
00:47 Kenny Burrell - Beef Stew Blues - Live
00:51 Lee Morgan - Filet Of Soul
01:00 Hank Mobley - Syrup And Biscuits
01:05 Sherman Irby - Big Mamma's Biscuits
01:10 Lou Donaldson - Grits And Gravy
01:16 Stanley Turrentine - Tacos
01:23 Kenny Drew - The Pot's On
01:29 Bud Powell - Collard Greens And Black-Eyed Peas
01:32 Jackie McLean & Herbie Hancock - Yams
01:40 Big John Patton - String Bean
01:45 Duke Pearson - Chili Peppers
01:52 Elmo Hope Trio - Hot Sauce
01:56 Don Wilkerson - Pigeon Peas
02:04 Art Blakey & The Jazz Messengers - Roots And Herbs
02:10 Louis Smith - Bakin'
02:17 Jackie McLean - Sweet Cakes
02:23 Herbie Hancock - Watermelon Man (Alternate Take)